Work · 2024 — 2026

Pictures from the studio.

Four of our favorite series. Shot in Berlin, Cape Town and Brooklyn. Each one began with a conversation and ended up somewhere we didn't quite expect.

001
Craft maker · ceramics 12 frames

Clay Hands — wheel & kiln.

A ceramicist's working week — wheel, glaze, kiln. Shot in available light over two visits, six months apart.

A maker holds a large sculptural ceramic vessel above her head
Close-up of hands shaping clay on the wheel
A potter's wheel mid-throw
Top-down view of hands at work in clay
A finished bisque vessel
Glazed pieces lined up on a shelf
Close detail of texture in clay
The potter shaping a tall vessel
Wide view of the pottery studio
A finished vessel in low light
Hand carving detail into clay
A maker at the wheel
002
Hospitality · winery 24 frames

High Constantia — estate & cellar.

A historic estate, photographed across a harvest week — from vine to barrel to bottle to glass. Cellar work, portraits, and the long afternoons in between.

A winemaker holds a glass of red wine up to the light beside a copper still
Winemaker tending vines in the vineyard
Detail of barrels stacked in the cellar
A bottle of wine in low light
The estate building seen from the vineyard
A glass of wine being poured
Detail of vines and leaves
Quiet corner of the cellar
Detail of the cellar
Wide view of the estate
A glass on a stone surface
Detail of vines
003
Craft maker · bookbinding 10 frames

The Bindery — hand-bound editions.

A multi-generation bindery still doing it by hand — leather, thread, gold leaf. We documented the making of a single edition, from raw paper to slipcase.

A bookbinder closes a hand-bound red slipcase on a workshop table
The bookbinder at the workbench
The press in action
A stack of finished, leather-bound editions
Detail of hand-stitched binding
Tools of the bookbinder's trade
Working a stitch
Trimmed pages
Wide view of the bindery
A finished edition on a shelf
004
Hospitality · restaurant Photo + Video

Melfort — from farm to table.

A restaurant whose menu starts at the source. We followed the chef out to the farms where the ingredients are grown, then back to the kitchen and into service. Farm to table, photographed end-to-end.

A young woman picks wildflowers in a meadow with Jersey cows grazing and mountains in the distance
A Jersey cow grazing
Wildflowers in hand
Long view of the farm
Detail of farm life
Wide pastoral scene
Detail of the herd
Sunlit field
Hands at work on the farm
Wide farm scene
Detail of farm produce
A quiet moment on the farm

Currently booking · 2026

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